SFERA Archivio dei prodotti della Ricerca dell'Università di Ferrara

TAMBURINI, Elena
 Distribuzione geografica
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Continente #
NA - Nord America 5.549
EU - Europa 3.121
AS - Asia 1.362
SA - Sud America 18
AF - Africa 17
OC - Oceania 13
Continente sconosciuto - Info sul continente non disponibili 5
Totale 10.085
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Nazione #
US - Stati Uniti d'America 5.509
IT - Italia 1.834
CN - Cina 628
SG - Singapore 373
UA - Ucraina 309
DE - Germania 223
SE - Svezia 176
TR - Turchia 166
GB - Regno Unito 162
PL - Polonia 111
ID - Indonesia 88
FI - Finlandia 86
FR - Francia 46
NL - Olanda 44
BE - Belgio 31
VN - Vietnam 25
CA - Canada 24
IN - India 24
JP - Giappone 15
ES - Italia 13
MX - Messico 13
RO - Romania 13
AU - Australia 11
PT - Portogallo 11
LT - Lituania 10
BR - Brasile 9
HK - Hong Kong 9
AT - Austria 8
TW - Taiwan 7
GR - Grecia 6
IR - Iran 6
RU - Federazione Russa 6
PK - Pakistan 5
ZA - Sudafrica 5
BG - Bulgaria 4
HU - Ungheria 4
RS - Serbia 4
AR - Argentina 3
CH - Svizzera 3
CZ - Repubblica Ceca 3
DK - Danimarca 3
DZ - Algeria 3
EG - Egitto 3
EU - Europa 3
MA - Marocco 3
NO - Norvegia 3
PR - Porto Rico 3
A2 - ???statistics.table.value.countryCode.A2??? 2
BA - Bosnia-Erzegovina 2
CL - Cile 2
EC - Ecuador 2
IE - Irlanda 2
IL - Israele 2
JO - Giordania 2
KR - Corea 2
MN - Mongolia 2
MY - Malesia 2
NZ - Nuova Zelanda 2
SC - Seychelles 2
TH - Thailandia 2
AM - Armenia 1
BY - Bielorussia 1
CO - Colombia 1
HR - Croazia 1
IS - Islanda 1
KH - Cambogia 1
MO - Macao, regione amministrativa speciale della Cina 1
PE - Perù 1
SI - Slovenia 1
TN - Tunisia 1
UZ - Uzbekistan 1
Totale 10.085
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Città #
Fairfield 637
Woodbridge 567
Houston 432
Chandler 405
Jacksonville 383
Santa Clara 381
Ashburn 334
Singapore 306
Ann Arbor 270
Seattle 248
Wilmington 247
Beijing 172
Milan 172
Cambridge 168
Ferrara 145
Nanjing 123
Izmir 113
Princeton 107
Warsaw 106
New York 98
Addison 88
Bologna 85
Jakarta 82
Boardman 79
Rome 70
Shanghai 65
San Diego 52
Los Angeles 43
Nanchang 38
Redwood City 35
Napoli 33
Shenyang 30
London 27
Turin 27
Brussels 26
Modena 25
Tianjin 25
Hebei 24
Mountain View 23
Changsha 22
Naples 22
Dong Ket 21
Auburn Hills 18
Helsinki 17
Falls Church 16
Norwalk 16
Toronto 16
Washington 16
Florence 15
Frankfurt am Main 15
Munich 14
Jiaxing 13
Parma 13
Padova 12
Chicago 11
Ferrara di Monte Baldo 11
Genoa 11
Siracusa 11
Bari 10
Duncan 10
Kunming 10
Verona 10
Balzola 9
Palermo 9
Pavia 9
Fontegreca 8
Jinan 8
Novara 8
Ragusa 8
Battipaglia 7
Brescia 7
Des Moines 7
Guangzhou 7
Salerno 7
Tappahannock 7
Wageningen 7
Cinisi 6
Hangzhou 6
Ningbo 6
Nuremberg 6
Ottawa 6
Potenza 6
Rho 6
Tokyo 6
Zhengzhou 6
Augusta 5
Brugherio 5
Castiòns Di Strada 5
Catania 5
Cormano 5
Faenza 5
Ischia 5
Oppeano 5
Piacenza 5
Telese 5
Alessandria 4
Aveiro 4
Boulder 4
Bremen 4
Brisbane 4
Totale 6.853
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Nome #
Determinazione in tempo reale del potenziale metanigeno (BMP) di biomasse agro-industriali per la produzione di biogas utilizzando la spettroscopia NIR 820
Trattamento elettrocinetico di cascami di pomodoro, a scopo di dewatering 468
APPLICAZIONE DELLA SPETTROSCOPIA NIR PER DETERMINAZIONI IN CAMPO DEL CONTENUTO DI AZOTO E UMIDITA’ IN CAMPIONI DI POLLINA 194
Plastic (PET) vs bioplastic (PLA) or refillable aluminium bottles – What is the most sustainable choice for drinking water? A life-cycle (LCA) analysis 177
To mow or not to mow: reed biofilms as denitrification hotspots in drainage canals 157
Separation and quantitative determination of carbohydrates in microbial submerged cultures using different planar chromatography techniques (HPTLC, AMD, OPLC) 155
Potential of Rhodobacter capsulatus grown in anaerobic-light or aerobic-dark conditions as bioremediation agent for biological wastewater treatments 154
Quantitative determination of fluorine content in blends of polylactide (PLA)–Talc using near infrared spectroscopy 149
Study on microbial deposition and contamination onto six surfaces commonly used in chemical and microbiological laboratories 148
Biotransformations of bile acids with bacteria from Cayambe slaughterhouse (Ecuador): synthesis of bendigoles. 145
Biocatalytic activity of fresh Passiflora spp. leaves in enantioselective oxido-reduction. 144
Introducing Life Cycle Assessment in costs and benefits analysis of vegetation management in drainage canals of lowland agricultural landscapes 140
Valorization of agri-food waste via fermentation: Production of L-lactic acid as a building block for the synthesis of biopolymers 139
Optimized Production of Xylitol from Xylose Using a Hyper-Acidophilic Candida tropicalis 138
Quantitative Determination of Fusarium proliferatum Concentration in Intact Garlic Cloves Using Near-Infrared Spectroscopy 138
Synthesis of hydroxy-androstane-1,4-diene-3,17-dione derivatives by biotransformations of bile acids with Pseudomonas alcaliphila. 135
Life Cycle Based Evaluation of Environmental and Economic Impacts of Agricultural Productions in the Mediterranean Area 133
Effects of moisture and particle size on quantitative determination of total organic carbon (TOC) in soils using near-infrared spectroscopy 129
Cosubstrate effect on xylose reductase and xylitol dehydrogenase activity levels, and its consequence on xylitol production by Candida tropicalis 127
Quantification of lycopene, beta-carotene and total soluble solids in intact red-flesh watermelon (Citrullus lanatus) using on-line Near Infrared Spectroscopy 126
null 125
Assessment of In-Line Near-Infrared Spectroscopy for Continuous Monitoring of Fermentation Processes 119
Xylitol production from D-xylose by a hyperacidophilic Candida tropicalis 117
Overview of the environmental problems in beet sugar processing: possible solutions 116
Potential of Near Infrared spectroscopy for classification of different delignificant pre-treatments on banana rachis 116
Green electrochemical approach for delignification of wheat straw in second-generation bioethanol production 116
Detection of oligosaccharides in sugar products using planar chromatography 115
Development of FT-NIR Models for the Simultaneous Estimation of Chlorophyll and Nitrogen Content in Fresh Apple (Malus Domestica) Leaves 112
In-line Control and Automatic Management of Industrial Crystallizations using NIR Technique 110
Green electrochemical approach for delignification of wheat straw in second-generation bioethanol production 109
New eco-friendly proposal for the crystallization of beet raw juice 108
Kinetics and metabolism of Bifidobacterium adolescentis MB 239 growing on glucose, galactose, lactose, and galactooligosaccharides 107
Chemical characterization (GC-MS and NMR fingerprinting) and bioactivities of South-African Pelargonium capitatum (L.) L’Herit. (Geraniaceae) essential oil 106
New proposal for integrated production of sugar and biofuels from sugar beet 104
New eco-friendly proposal for the crystallization of beet raw juice. 100
Fermentation monitoring based on HPTLC-OPLC technique: the effect of a complex biological matrix on quantification performance 100
Lignin degradation efficiency of chemical pre-treatments on banana rachis destined to bioethanol production 100
Separation of complex fructo-oligosaccharides (FOS) and inulin mixtures by HPTLC-AMD 97
Cooling crystallization of raw juice 96
Substrate preference of Bifidobacterium adolescentis MB 239: compared growth on single and mixed carbohydrates 96
Automatic Management of Sucrose Cooling Crystallization Based on Near-Infrared Spectroscopy. 96
Biogas from agri-food and agricultural waste can appreciate agro-ecosystem services: The case study of Emilia Romagna region 94
Near-infrared spectroscopy: a tool for monitoring submerged fermentation processes using an immersion optical-fiber probe 93
TEST DI LABORATORIO PER LA DETERMINAZIONE DELLA CONCENTRAZIONE DI CLOROFILLA E AZOTO IN FOGLIE DI MELO 92
Simultaneous quantification of carbohydrates and metabolites in multi-component fermentation broths by means of High-Performance Thin-Later Chromatography 90
Soil type and microclimatic conditions as drivers of urea transformation kinetics in maize plots 90
Separation and Quantitative Determination of Aldoses and Alditols by Over-Pressured Layer Chromatography (OPLC) 88
FT-NIR in-line monitoring of the enzymatic hydrolysis of starch 2 in rye:water mashes for first generation bioethanol production 87
null 86
Life cycle assessment of maize-germ oil production and the use of bioenergy to mitigate environmental impacts: A gate-to-gate case study 86
Cooling crystallyzation of microfiltered raw juice and of traditional thick juice: a comparison 85
Verso un'economia a basso impatto ambientale: una nuova sfida anche per l'agricoltura locale? 84
Lignin biodegradation in pulp-and-paper mill wastewater by selected white rot fungi 81
Cooling crystallization of microfiltered raw juice. 78
Eco-friendly scheme for the production of cane raw sugar 77
A vision towards low carbon economy: new challenges for agriculture and forestry sectors 76
Life Cycle Assessment (LCA) Proves that Manila Clam Farming (Ruditapes Philippinarum) Is a Fully Sustainable Aquaculture Practice and a Carbon Sink 76
Cooling crystallization applied to the "extract" of a chromatographic separation process (SMB) of beet raw juice. 75
Fermentation monitoring based on HPTLC-OPLC technique: the effect of a complex biological matrix on quantification performances 74
Valutazione delle potenzialità di un pretrattamento elettrochimico di delignificazione su matrice lignocellulosica (paglia) per la produzione di bioetanolo di seconda generazione 73
Contribution of kestoses (fructo-oligosaccharides) to the morphological modification of sucrose crystal 72
An HPTLC-AMD method for understanding the metabolic behaviuor of microrganisms in the presence of mixed carbon sources. The case of Bifidobacterium adolescentis MB 239 71
Assorbimento di mono-e oligosaccaridi in cristalli di saccarosio. Variazioni d'abito e relazione con spettri RX di polveri. 71
Utilizzo della spettroscopia NIR per il monitoraggio di processi biotecnologici 70
A new analytical approach for studying the microbial growth on complex mixtures of sugars using HPTLC technique 70
Automatic management of sucrose cooling crystallisation based on near-infrared spectroscopy 70
Fructo-oligosaccharides and sucrose crystal growth morphology. II Verification of nonsucrose absorption through chromatographic analysis and x-ray diffractometry 68
Enzymatic esterification as potential strategy to enhance the sorbic acid behavior as food and beverage preservative 68
Fermentation as a Strategy for Bio-Transforming Waste into Resources: Lactic Acid Production from Agri-Food Residues 68
Preliminary study on the production of 2,3-butanediol by bacterial fermentation: a san alternative to the petroleum-based way 66
Glyceric Prodrug of Ursodeoxycholic Acid (UDCA): Novozym 435-Catalyzed Synthesis of UDCA-Monoglyceride 66
NIR measurement of nitrogen content in beet leaves 64
INNOVAZIONI DI PROCESSO E DI PRODOTTO PER UNA PERICOLTURA DI QUALITÀ – INNOVAPERO 64
Real time quality control of dried semolina pasta and egg pasta processing using at-line FT-NIR Spectroscopy 64
Is Bioenergy Truly Sustainable When Land-Use-Change (LUC) Emissions Are Accounted for? The Case-Study of Biogas from Agricultural Biomass in Emilia-Romagna Region, Italy 64
Eco-friendly scheme for the production of cane raw sugar. 63
New proposal for sucrose crystallization from raw juice. 63
Monitoring key parameters in bioprocess using near infrared technology 62
Biocatalytic approach for direct esterification of ibuprofen with sorbitol in biphasic media 62
Xylitol production from xylose and co-fermenting sugars by a hyperacidophilic Candida tropicalis using fed-batch fermentation strategy 60
Fructo-oligosaccharides and sucrose crystal growth morphology. I. Experimental growth habit 60
QUANTIFICATION OF CAROTENOIDS IN INTACT WATERMELON (Citrullus lanatus) USING ON-LINE NEAR INFRARED SPECTROSCOPY 60
Sustainability of Mussel (Mytilus Galloprovincialis) Farming in the Po River Delta, Northern Italy, Based on a Life Cycle Assessment Approach 60
On the relationship between morphological and structural modifications in sucrose crystals grown in the presence of tailor-made additives:effect of mono-and oligosaccharides. 57
Quantitative Determination of Fluorine Content in Polylactide (PLA)-Talc Blends using Near Infrared Spectroscopy 56
Biotransformation of Waste Bile Acids: A New Possible Sustainable Approach to Anti-Fungal Molecules for Crop Plant Bioprotection? 55
Potential of NIR Spectroscopy to classify different delignificant pre-treatments on lignocellulosic biomass: the case study of banana rachis 54
Utilizzo della spettroscopia NIR per il monitoraggio del processo di biodegradazione della lignina in digestato 49
Aspergillus oryzae grown on rice hulls used as an additive for pretreatment of starch-containing wastewater from the pulp and paper industry 48
Electrolyzed Hypochlorous Acid (HOCl) Aqueous Solution as Low-Impact and Eco-Friendly Agent for Floor Cleaning and Sanitation 47
Life Cycle Assessment of Oyster Farming in the Po Delta, Northern Italy 47
Variazioni strutturali e morfologiche nella crescita del saccarosio indotte da mono- e oligosaccaridi e betaina. 46
Potential groundwater and surface water contamination from nitrate in the Po River Delta (Northern Italy): results from an applied research within the Water Framework Directive 46
Reconstruction of Acinetobacter johnsonii ICE_NC genome using hybrid de novo genome assemblies and identification of the 12α-hydroxysteroid dehydrogenase gene 44
Lycopene quantification in intact watermelon (Citrullus lanatus) using on-line near infrared spectroscopy 44
Xylitol as a Hydrophilization Moiety for a Biocatalytically Synthesized Ibuprofen Prodrug 44
Bio‐delignification of green waste (Gw) in co‐digestion with the organic fraction of municipal solid waste (ofmsw) to enhance biogas production 43
La filiera dei combustibili liquidi 38
Trends and Opportunities of Bivalve Shells’ Waste Valorization in a Prospect of Circular Blue Bioeconomy 37
The Development of Oyster Farming in Italy: An Innovation Opportunity for Mollusks Farming Diversification 37
Totale 10.064
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Categoria #
all - tutte 48.777
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 642
Totale 49.419
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020752 0 0 0 0 0 0 112 143 147 185 123 42
2020/20211.552 129 120 116 122 82 159 150 156 66 232 132 88
2021/20221.229 63 97 81 181 47 63 46 59 46 98 94 354
2022/20231.297 116 93 52 117 171 134 91 118 150 70 111 74
2023/20241.038 64 92 69 41 83 181 118 60 50 47 57 176
2024/20251.480 137 126 316 200 385 299 17 0 0 0 0 0
Totale 10.305