SFERA Archivio dei prodotti della Ricerca dell'Università di Ferrara

TAMBURINI, Elena
 Distribuzione geografica
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Continente #
NA - Nord America 9.693
AS - Asia 5.629
EU - Europa 4.989
SA - Sud America 906
Continente sconosciuto - Info sul continente non disponibili 256
AF - Africa 150
OC - Oceania 32
Totale 21.655
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Nazione #
US - Stati Uniti d'America 9.355
IT - Italia 2.641
SG - Singapore 2.071
CN - Cina 1.327
BR - Brasile 686
VN - Vietnam 634
HK - Hong Kong 438
DE - Germania 414
UA - Ucraina 332
GB - Regno Unito 300
FR - Francia 225
TR - Turchia 217
SE - Svezia 209
BD - Bangladesh 197
JP - Giappone 175
NL - Olanda 168
PL - Polonia 162
CA - Canada 160
FI - Finlandia 154
IN - India 136
ID - Indonesia 125
MX - Messico 125
RU - Federazione Russa 120
AR - Argentina 80
ZA - Sudafrica 67
ES - Italia 64
EC - Ecuador 41
IQ - Iraq 40
BE - Belgio 39
PK - Pakistan 35
CO - Colombia 33
PH - Filippine 33
AU - Australia 30
MY - Malesia 29
TW - Taiwan 29
KR - Corea 19
AT - Austria 18
CL - Cile 18
JM - Giamaica 18
LT - Lituania 18
MA - Marocco 18
UZ - Uzbekistan 16
SA - Arabia Saudita 15
PE - Perù 14
PT - Portogallo 14
TH - Thailandia 14
DZ - Algeria 13
RO - Romania 13
TN - Tunisia 13
IE - Irlanda 12
VE - Venezuela 12
CH - Svizzera 10
JO - Giordania 10
KE - Kenya 10
NO - Norvegia 9
AE - Emirati Arabi Uniti 8
BG - Bulgaria 8
CZ - Repubblica Ceca 8
EG - Egitto 8
GR - Grecia 8
HU - Ungheria 8
NP - Nepal 8
PY - Paraguay 8
IR - Iran 7
UY - Uruguay 7
AZ - Azerbaigian 6
CR - Costa Rica 6
HN - Honduras 6
HR - Croazia 6
BY - Bielorussia 5
IL - Israele 5
KZ - Kazakistan 5
PR - Porto Rico 5
RS - Serbia 5
BH - Bahrain 4
ET - Etiopia 4
GT - Guatemala 4
BB - Barbados 3
BO - Bolivia 3
DK - Danimarca 3
EU - Europa 3
LB - Libano 3
MM - Myanmar 3
MN - Mongolia 3
SI - Slovenia 3
SK - Slovacchia (Repubblica Slovacca) 3
A2 - ???statistics.table.value.countryCode.A2??? 2
AL - Albania 2
BA - Bosnia-Erzegovina 2
CU - Cuba 2
DM - Dominica 2
GE - Georgia 2
GY - Guiana 2
KH - Cambogia 2
KW - Kuwait 2
LV - Lettonia 2
LY - Libia 2
MD - Moldavia 2
NZ - Nuova Zelanda 2
OM - Oman 2
Totale 21.369
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Città #
Singapore 1.346
Ashburn 1.134
Fairfield 638
San Jose 588
Woodbridge 567
Beijing 498
Santa Clara 464
Houston 445
Hong Kong 417
Chandler 406
Jacksonville 388
Council Bluffs 294
Ann Arbor 270
Seattle 259
Wilmington 248
Milan 239
New York 224
Ferrara 204
Ho Chi Minh City 201
Los Angeles 196
Cambridge 169
Tokyo 160
Dallas 150
Warsaw 144
Hanoi 140
Nanjing 123
Izmir 119
Bologna 118
Munich 114
Princeton 108
Rome 108
Lauterbourg 102
Jakarta 90
Addison 88
Boardman 82
Shanghai 68
Toronto 61
Buffalo 59
Mexico City 56
Atlanta 54
London 52
San Diego 52
Orem 50
Montreal 49
São Paulo 47
Helsinki 42
Chennai 40
Nanchang 40
Chicago 39
Denver 36
Naples 36
Brooklyn 35
Redwood City 35
Turin 35
Frankfurt am Main 34
Turku 34
Napoli 33
Boston 31
Shenyang 31
Tianjin 31
The Dalles 30
Da Nang 29
Haiphong 29
Phoenix 29
Belo Horizonte 28
Johannesburg 28
Rio de Janeiro 28
Modena 27
San Francisco 27
Brussels 26
Stockholm 26
Amsterdam 25
Hebei 24
Mountain View 24
Changsha 23
Moscow 22
Poplar 22
Dong Ket 21
Hefei 21
Taipei 21
Washington 21
Manchester 19
Palermo 19
Auburn Hills 18
Bari 18
Brasília 18
Florence 18
Nuremberg 18
Baghdad 16
Falls Church 16
Genoa 16
Norwalk 16
Verona 16
Ankara 15
Lahore 15
Parma 15
Paris 14
Tashkent 14
Can Tho 13
Catania 13
Totale 12.759
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Nome #
Determinazione in tempo reale del potenziale metanigeno (BMP) di biomasse agro-industriali per la produzione di biogas utilizzando la spettroscopia NIR 1.264
Trattamento elettrocinetico di cascami di pomodoro, a scopo di dewatering 610
Plastic (PET) vs bioplastic (PLA) or refillable aluminium bottles – What is the most sustainable choice for drinking water? A life-cycle (LCA) analysis 520
How much are we paying for drinking water in (PET) bottles? A global assessment of the hidden costs and potential damage to the environment 336
Separation and quantitative determination of carbohydrates in microbial submerged cultures using different planar chromatography techniques (HPTLC, AMD, OPLC) 334
APPLICAZIONE DELLA SPETTROSCOPIA NIR PER DETERMINAZIONI IN CAMPO DEL CONTENUTO DI AZOTO E UMIDITA’ IN CAMPIONI DI POLLINA 308
Potential of Rhodobacter capsulatus grown in anaerobic-light or aerobic-dark conditions as bioremediation agent for biological wastewater treatments 267
Effects of moisture and particle size on quantitative determination of total organic carbon (TOC) in soils using near-infrared spectroscopy 255
Biocatalytic activity of fresh Passiflora spp. leaves in enantioselective oxido-reduction. 250
Biotransformations of bile acids with bacteria from Cayambe slaughterhouse (Ecuador): synthesis of bendigoles. 248
To mow or not to mow: reed biofilms as denitrification hotspots in drainage canals 241
Study on microbial deposition and contamination onto six surfaces commonly used in chemical and microbiological laboratories 240
Quantification of lycopene, beta-carotene and total soluble solids in intact red-flesh watermelon (Citrullus lanatus) using on-line Near Infrared Spectroscopy 240
Valorization of agri-food waste via fermentation: Production of L-lactic acid as a building block for the synthesis of biopolymers 233
Synthesis of hydroxy-androstane-1,4-diene-3,17-dione derivatives by biotransformations of bile acids with Pseudomonas alcaliphila. 225
Quantitative determination of fluorine content in blends of polylactide (PLA)–Talc using near infrared spectroscopy 224
Biogas from agri-food and agricultural waste can appreciate agro-ecosystem services: The case study of Emilia Romagna region 224
Cosubstrate effect on xylose reductase and xylitol dehydrogenase activity levels, and its consequence on xylitol production by Candida tropicalis 221
Optimized Production of Xylitol from Xylose Using a Hyper-Acidophilic Candida tropicalis 216
Introducing Life Cycle Assessment in costs and benefits analysis of vegetation management in drainage canals of lowland agricultural landscapes 216
Cooling crystallyzation of microfiltered raw juice and of traditional thick juice: a comparison 209
Chemical characterization (GC-MS and NMR fingerprinting) and bioactivities of South-African Pelargonium capitatum (L.) L’Herit. (Geraniaceae) essential oil 208
Assessment of In-Line Near-Infrared Spectroscopy for Continuous Monitoring of Fermentation Processes 206
Automatic Management of Sucrose Cooling Crystallization Based on Near-Infrared Spectroscopy. 206
Xylitol production from D-xylose by a hyperacidophilic Candida tropicalis 204
The Development of Oyster Farming in Italy: An Innovation Opportunity for Mollusks Farming Diversification 198
Potential of Near Infrared spectroscopy for classification of different delignificant pre-treatments on banana rachis 198
Quantitative Determination of Fusarium proliferatum Concentration in Intact Garlic Cloves Using Near-Infrared Spectroscopy 197
Biocatalytic approach for direct esterification of ibuprofen with sorbitol in biphasic media 195
Development of FT-NIR Models for the Simultaneous Estimation of Chlorophyll and Nitrogen Content in Fresh Apple (Malus Domestica) Leaves 194
Detection of oligosaccharides in sugar products using planar chromatography 193
Life Cycle Based Evaluation of Environmental and Economic Impacts of Agricultural Productions in the Mediterranean Area 193
Enzymatic esterification as potential strategy to enhance the sorbic acid behavior as food and beverage preservative 193
In-line Control and Automatic Management of Industrial Crystallizations using NIR Technique 192
Lignin degradation efficiency of chemical pre-treatments on banana rachis destined to bioethanol production 192
Fermentation as a Strategy for Bio-Transforming Waste into Resources: Lactic Acid Production from Agri-Food Residues 192
Glyceric Prodrug of Ursodeoxycholic Acid (UDCA): Novozym 435-Catalyzed Synthesis of UDCA-Monoglyceride 188
Cooling crystallization of raw juice 187
Lignin biodegradation in pulp-and-paper mill wastewater by selected white rot fungi 187
Green electrochemical approach for delignification of wheat straw in second-generation bioethanol production 187
Fermentation monitoring based on HPTLC-OPLC technique: the effect of a complex biological matrix on quantification performances 184
Fermentation monitoring based on HPTLC-OPLC technique: the effect of a complex biological matrix on quantification performance 184
New eco-friendly proposal for the crystallization of beet raw juice 183
Overview of the environmental problems in beet sugar processing: possible solutions 180
TEST DI LABORATORIO PER LA DETERMINAZIONE DELLA CONCENTRAZIONE DI CLOROFILLA E AZOTO IN FOGLIE DI MELO 179
Kinetics and metabolism of Bifidobacterium adolescentis MB 239 growing on glucose, galactose, lactose, and galactooligosaccharides 178
Life Cycle Assessment (LCA) of Two Different Oyster (Crassostrea gigas) Farming Strategies in the Sacca di Goro, Northern Adriatic Sea, Italy 177
Simultaneous quantification of carbohydrates and metabolites in multi-component fermentation broths by means of High-Performance Thin-Later Chromatography 176
Xylitol as a Hydrophilization Moiety for a Biocatalytically Synthesized Ibuprofen Prodrug 176
Life cycle assessment of maize-germ oil production and the use of bioenergy to mitigate environmental impacts: A gate-to-gate case study 175
Green electrochemical approach for delignification of wheat straw in second-generation bioethanol production 175
An HPTLC-AMD method for understanding the metabolic behaviuor of microrganisms in the presence of mixed carbon sources. The case of Bifidobacterium adolescentis MB 239 174
Utilizzo della spettroscopia NIR per il monitoraggio di processi biotecnologici 173
New eco-friendly proposal for the crystallization of beet raw juice. 173
Verso un'economia a basso impatto ambientale: una nuova sfida anche per l'agricoltura locale? 173
A new analytical approach for studying the microbial growth on complex mixtures of sugars using HPTLC technique 172
Automatic management of sucrose cooling crystallisation based on near-infrared spectroscopy 172
A vision towards low carbon economy: new challenges for agriculture and forestry sectors 172
Biotransformation of Waste Bile Acids: A New Possible Sustainable Approach to Anti-Fungal Molecules for Crop Plant Bioprotection? 171
Cooling crystallization applied to the "extract" of a chromatographic separation process (SMB) of beet raw juice. 170
Contribution of kestoses (fructo-oligosaccharides) to the morphological modification of sucrose crystal 170
Fructo-oligosaccharides and sucrose crystal growth morphology. II Verification of nonsucrose absorption through chromatographic analysis and x-ray diffractometry 166
Eco-friendly scheme for the production of cane raw sugar 166
Substrate preference of Bifidobacterium adolescentis MB 239: compared growth on single and mixed carbohydrates 166
Separation of complex fructo-oligosaccharides (FOS) and inulin mixtures by HPTLC-AMD 165
Soil type and microclimatic conditions as drivers of urea transformation kinetics in maize plots 165
Sustainability of Mussel (Mytilus Galloprovincialis) Farming in the Po River Delta, Northern Italy, Based on a Life Cycle Assessment Approach 165
Assorbimento di mono-e oligosaccaridi in cristalli di saccarosio. Variazioni d'abito e relazione con spettri RX di polveri. 164
Life Cycle Assessment (LCA) Proves that Manila Clam Farming (Ruditapes Philippinarum) Is a Fully Sustainable Aquaculture Practice and a Carbon Sink 162
Electrolyzed Hypochlorous Acid (HOCl) Aqueous Solution as Low-Impact and Eco-Friendly Agent for Floor Cleaning and Sanitation 160
Separation and Quantitative Determination of Aldoses and Alditols by Over-Pressured Layer Chromatography (OPLC) 159
New proposal for integrated production of sugar and biofuels from sugar beet 159
Is Bioenergy Truly Sustainable When Land-Use-Change (LUC) Emissions Are Accounted for? The Case-Study of Biogas from Agricultural Biomass in Emilia-Romagna Region, Italy 157
Real time quality control of dried semolina pasta and egg pasta processing using at-line FT-NIR Spectroscopy 155
Quantitative Determination of Fluorine Content in Polylactide (PLA)-Talc Blends using Near Infrared Spectroscopy 155
Mycoremediation of Synthetic Azo Dyes by White-Rot Fungi Grown on Diary Waste: A Step toward Sustainable and Circular Bioeconomy 154
Aspergillus oryzae grown on rice hulls used as an additive for pretreatment of starch-containing wastewater from the pulp and paper industry 154
FT-NIR in-line monitoring of the enzymatic hydrolysis of starch 2 in rye:water mashes for first generation bioethanol production 153
Xylitol production from xylose and co-fermenting sugars by a hyperacidophilic Candida tropicalis using fed-batch fermentation strategy 152
Cooling crystallization of microfiltered raw juice. 150
Trends and Opportunities of Bivalve Shells’ Waste Valorization in a Prospect of Circular Blue Bioeconomy 149
Manila clam and Mediterranean mussel aquaculture is sustainable and a net carbon sink 144
Bio‐delignification of green waste (Gw) in co‐digestion with the organic fraction of municipal solid waste (ofmsw) to enhance biogas production 142
Eco-friendly scheme for the production of cane raw sugar. 140
New proposal for sucrose crystallization from raw juice. 140
Reconstruction of Acinetobacter johnsonii ICE_NC genome using hybrid de novo genome assemblies and identification of the 12α-hydroxysteroid dehydrogenase gene 139
Preliminary study on the production of 2,3-butanediol by bacterial fermentation: a san alternative to the petroleum-based way 138
Utilizzo della spettroscopia NIR per il monitoraggio del processo di biodegradazione della lignina in digestato 138
Fructo-oligosaccharides and sucrose crystal growth morphology. I. Experimental growth habit 137
Near-infrared spectroscopy: a tool for monitoring submerged fermentation processes using an immersion optical-fiber probe 136
Lactic acid production by Lactobacillus casei using a sequence of seasonally available fruit wastes as sustainable carbon sources 134
Life Cycle Assessment of Oyster Farming in the Po Delta, Northern Italy 134
The Lesson Learned from the COVID-19 Pandemic: Can an Active Chemical Be Effective, Safe, Harmless-for-Humans and Low-Cost at a Time? Evidence on Aerosolized Hypochlorous Acid 128
Infestation in Cupped (Crassostrea gigas) and Flat Oyster (Ostrea edulis) Broodstocks: Comparison between Magnetic Resonance Imaging and Computed Tomography 126
Valutazione delle potenzialità di un pretrattamento elettrochimico di delignificazione su matrice lignocellulosica (paglia) per la produzione di bioetanolo di seconda generazione 126
null 125
INNOVAZIONI DI PROCESSO E DI PRODOTTO PER UNA PERICOLTURA DI QUALITÀ – INNOVAPERO 120
Lycopene quantification in intact watermelon (Citrullus lanatus) using on-line near infrared spectroscopy 119
On the relations between morphological and structural modifications in sucrose crystals grown in the presence of tailor-made additives: Effects of mono- and oligosaccharides 113
Monitoring key parameters in bioprocess using near infrared technology 111
Totale 19.944
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Categoria #
all - tutte 91.501
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 1.182
Totale 92.683
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.166 0 97 81 181 47 63 46 59 46 98 94 354
2022/20231.297 116 93 52 117 171 134 91 118 150 70 111 74
2023/20241.038 64 92 69 41 83 181 118 60 50 47 57 176
2024/20253.274 137 126 316 200 385 299 116 138 454 304 457 342
2025/20268.492 782 406 684 1.038 1.232 538 857 504 834 908 457 252
2026/20271.064 401 663 0 0 0 0 0 0 0 0 0 0
Totale 21.655