SFERA Archivio dei prodotti della Ricerca dell'Università di Ferrara

SERGI, Domenico
 Distribuzione geografica
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Continente #
NA - Nord America 431
EU - Europa 129
AS - Asia 108
SA - Sud America 1
Totale 669
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Nazione #
US - Stati Uniti d'America 431
IT - Italia 88
SG - Singapore 45
CN - Cina 30
ID - Indonesia 27
GB - Regno Unito 16
FI - Finlandia 13
DE - Germania 5
HK - Hong Kong 4
CZ - Repubblica Ceca 2
AL - Albania 1
BE - Belgio 1
CO - Colombia 1
FR - Francia 1
IR - Iran 1
JP - Giappone 1
RO - Romania 1
SE - Svezia 1
Totale 669
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Città #
Fairfield 70
Ferrara 51
Princeton 38
San Diego 34
Singapore 30
Jakarta 27
Wilmington 27
Shanghai 22
Cambridge 20
Woodbridge 17
Houston 16
Ashburn 13
Lappeenranta 13
Seattle 12
London 10
Falls Church 8
Bologna 6
Ann Arbor 5
Chandler 4
Hong Kong 4
Padova 3
Rome 3
Boardman 2
Como 2
Corridonia 2
Frankfurt am Main 2
Fuzhou 2
Garden City 2
Guangzhou 2
Montebelluna 2
Monza 2
Norwalk 2
Olomouc 2
Acton 1
Andover 1
Anzola dell'Emilia 1
Arezzo 1
Barranquilla 1
Beijing 1
Brescia 1
Brussels 1
Chengdu 1
Des Moines 1
Forest City 1
Hangzhou 1
Islington 1
Kilburn 1
Mahestan 1
Munich 1
Nuremberg 1
San Mateo 1
Timis 1
Tirana 1
Tokyo 1
Totale 476
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Nome #
Eucaloric diets enriched in palm olein, cocoa butter, and soybean oil did not differentially affect liver fat concentration in healthy participants: a 16-week randomized controlled trial 41
SerpinA3N is a novel hypothalamic gene upregulated by a high-fat diet and leptin in mice 38
Food Bioactives: Impact on Brain and Cardiometabolic Health—Findings from In Vitro to Human Studies 36
The Inhibition of Metabolic Inflammation by EPA Is Associated with Enhanced Mitochondrial Fusion and Insulin Signaling in Human Primary Myotubes 32
Anti-Apoptotic and Anti-Inflammatory Role of Trans ε-Viniferin in a Neuron-Glia Co-Culture Cellular Model of Parkinson's Disease 31
The Effects of Green Tea Amino Acid L-Theanine Consumption on the Ability to Manage Stress and Anxiety Levels: a Systematic Review 29
Early and reversible changes to the hippocampal proteome in mice on a high-fat diet 29
Potential relationship between dietary long-chain saturated fatty acids and hypothalamic dysfunction in obesity. 28
Long-term exposure to a high-fat diet results in the development of glucose intolerance and insulin resistance in interleukin-1 receptor I-deficient mice 28
The Effect of L-Theanine Incorporated in a Functional Food Product (Mango Sorbet) on Physiological Responses in Healthy Males: A Pilot Randomised Controlled Trial 26
A high-fat diet induces rapid changes in the mouse hypothalamic proteome 26
The Role of Dietary Advanced Glycation End Products in Metabolic Dysfunction 26
Palmitic acid triggers inflammatory responses in N42 cultured hypothalamic cells partially via ceramide synthesis but not via TLR4 25
Diabetes, a contemporary risk for Parkinson’s disease: Epidemiological and cellular evidences 25
Palmitic Acid, but Not Lauric Acid, Induces Metabolic Inflammation, Mitochondrial Fragmentation, and a Drop in Mitochondrial Membrane Potential in Human Primary Myotubes 24
Central regulation of glucose homeostasis 24
Cholesterol efflux capacity is increased in subjects with familial hypercholesterolemia in a retrospective case-control study 23
The Neuroinflammatory and Neurotoxic Potential of Palmitic Acid Is Mitigated by Oleic Acid in Microglial Cells and Microglial-Neuronal Co-cultures 23
Critical evaluation of the extrapolation of data relative to antioxidant function from the laboratory and their implications on food production and human health: a review 22
Mitochondrial (dys)function and insulin resistance: From pathophysiological molecular mechanisms to the impact of diet 21
The Effects of Dietary Polyphenols on Circulating Cardiovascular Disease Biomarkers and Iron Status: A Systematic Review 21
The beneficial health effects of green tea amino acid l-theanine in animal models: Promises and prospects for human trials 21
Metabolic Syndrome, Cognitive Impairment and the Role of Diet: A Narrative Review 21
A novel hypothalamic protein regulated by high fat diet and leptin 18
Dietary Acid Load but Not Mediterranean Diet Adherence Score Is Associated With Metabolic and Cardiovascular Health State: A Population Observational Study From Northern Italy 17
Palmitic acid induces inflammation in hypothalamic neurons via ceramide synthesis 15
Microalgae as a Nutraceutical Tool to Antagonize the Impairment of Redox Status Induced by SNPs: Implications on Insulin Resistance 14
Dietary patterns, caloric restrictions for management of cardiovascular disease and cancer; a brief review 14
Nutrients, herbal bioactive derivatives and commensal microbiota as tools to lower the risk of SARS-CoV-2 infection 13
Interleukin-18 Is a Potential Biomarker Linking Dietary Fatty Acid Quality and Insulin Resistance: Results from a Cross-Sectional Study in Northern Italy 12
Prickly Pear Cacti (Opuntia spp.) Cladodes as a Functional Ingredient for Hyperglycemia Management: A Brief Narrative Review 12
Palmitic Acid Induced a Long-Lasting Lipotoxic Insult in Human Retinal Pigment Epithelial Cells, which Is Partially Counteracted by TRAIL 9
The Effects of Dietary Advanced Glycation End-Products on Neurocognitive and Mental Disorders 8
Editorial: Molecular nutrition as preventive tool in non-communicable diseases: Mechanistic insights and risk biomarkers 8
Editorial: Endogenous and exogenous factors influencing the function and metabolism of lipoproteins 8
Diet, microbiota, and the mucus layer: The guardians of our health 8
Is Non-Alcoholic Fatty Liver Disease Connected with Cognition? The Complex Interplay between Liver and Brain 7
Lipids at the Nexus between Cerebrovascular Disease and Vascular Dementia: The Impact of HDL-Cholesterol and Ceramides 7
Almond, Hazelnut, and Pistachio Skin: An Opportunity for Nutraceuticals 7
Editorial: The role of dietary fatty acids in metabolic health 4
Editorial: Nutrition in prevention and management of non-alcoholic fatty liver disease 3
Ceramides as Emerging Players in Cardiovascular Disease: Focus on Their Pathogenetic Effects and Regulation by Diet 2
HDL-Cholesterol Subfraction Dimensional Distribution Is Associated with Cardiovascular Disease Risk and Is Predicted by Visceral Adiposity and Dietary Lipid Intake in Women 2
New Insights on the Role of Bioactive Food Derivatives in Neurodegeneration and Neuroprotection 1
The complex interplay between oxinflammation, mitochondrial dysfunction and lipotoxicity: Focus on their role in the pathogenesis of skeletal muscle insulin resistance and modulation by dietary fatty acids 1
Mitochondrion at the crossroads between nutrients and the epigenome 1
Metabolically Healthy Overweight and Obesity, Transition to Metabolically Unhealthy Status and Cognitive Function: Results from the Framingham Offspring Study 1
Long-chain saturated fatty acids at the interface between mitochondrial dysfunction and OxInflammation: implications for metabolic health 1
Totale 813
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Categoria #
all - tutte 12.539
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 60
Totale 12.599
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022440 134 24 0 0 11 49 87 20 11 12 37 55
2022/2023124 28 0 2 0 5 2 5 25 17 4 23 13
2023/2024222 18 26 4 9 15 6 27 13 4 7 19 74
2024/202527 27 0 0 0 0 0 0 0 0 0 0 0
Totale 813